Penne with Falusausage and melt cheddar cheese.

A quick and tasty dish! Kids love it!

What u need:

1 onion white.

400g Falukorv (Falu sausage).

1 can crushed tomato.

2 tbs whipping cream (only if u like).

2 tablespoon butter or cooking oil

Salt, pepper.

1 tsp Chilie sauce (more or less - it is up to u).

2 cup crunshe cheddar cheese (or other cheese if u like).

How to cook it:

1: Boil the Penne pasta in a big pot as they say in instructions on the package. When it is almost finich (one min left) take it of and put out the water, add some butter and put on the lid and let rest until u finish with the rest.

2. Chop the onion. Melt the butter in a saucepan and let soften the onion in the butter.

3. Cut the sausage into rods around 10 x 25 mm  and fry them in medium heat until they getting little bit brown in butter or cooking oil (around 2-3 min). Then add the crushed tomatoes. Stir in the cream.

Let it all simmer together a few minutes.

4: Put the Penne pasta and sausage togheter and stir carfully so it blend - put it all in a ovenware, add the cheddar on top and put in oven 175°C for 5 min or untli the cheese melt and getting a little bit brown.

If u like - serve it with a sallad - your choice!